Cookbook Challenge #1 – Isa’s Quinoa Salad

Remember that list of 31 things I want to do before I turn 30? The 31 Before 30 list? Yeah, I kind of forgot about it, too. I always do this to myself. I make an awesome list, set of goals, or even resolutions and usually only get 75% done.

So I happened to take a peek at the list, scrolled through it, and came to number #25 and literally said, “Oh shit.”

Read it and weep, Aparna:

Prepare and cook at least two recipes from each cookbook I own.

Now for any normal person, this is not a big deal. This is actually something very easy to accomplish for most. But for someone like me, who constantly forgets she owns cookbooks because she either alters recipes she finds online, puts a twist on her mom’s recipes, or creates new recipes all together, this is a problem.

I don’t even own a lot of cookbooks. I own, like….[counting] 11 cookbooks. So this should be easy. That’s 22 recipes I need to get done in a year. Well, at least 22 recipes (damn technicalities).

The only one I’m kind of pissed and/or worried about is cooking from The Pioneer Woman’s cookbook aka ALL MEAT, BUTTER, FAT AND CARBS RAWR. Quite frankly, I’m not as big a fan of hers as I used to be, and I don’t even know why I have this cookbook or ever wanted it. Her demeanor, her show and her overall premise is not very appealing to me nor do I relate to it in any way. [Pause for gasps and people leaving blog]

But I digress…

So as I was perusing through this cookbook, and on the phone with REB as he was driving home from work, we were playing the “what should we make for dinner?” game. It’s a game we hate and one we play almost every night. I mentioned I was reading Isa Chandra’s cookbook to him and maybe an idea for dinner would come from it. He seemed intrigued. Actually, he didn’t, but he did say, ” Yeah, that sounds good.” I’ll take that as intrigue and interest.

I love Isa Chandra. I love that I relate to her food aesthetic and I love her recipes. I looked through her cookbook and post-it’ed the hell out of it with recipes I want to try. And while on the phone with REB, came across this recipe, which we happened to have almost all the ingredients for in the kitchen.

Isa’s Quinoa Salad with Black Beans and Toasted Cumin Seeds was perfect. Everything in the Appetite for Reduction cookbook is 400 calories or less per serving, uses fresh ingredients and is full of proteinalicious recipes! REB and I are newbs to quinoa, and we can’t get enough of it. It’s easily becoming our favorite substitute for pasta or rice. Plus, anything with cumin seeds? Duh. Has my name all over it.

So one recipe down, 21 (excuse me, at least 21) to go!

Quinoa Salad w/ Black Beans and Toasted Cumin Seeds
 
Prep time
Cook time
Total time
 
Our twist on a low-cal, full-of-protein, fresh-ingredient salad! Adapted from Isa Chandra
Author:
Recipe type: main dish, vegetarian, quinoa
Serves: 4
Ingredients
  • 2 cups cooked quinoa, cooled
  • 4 on-the-vine tomatoes (it’s all we had. I would prefer Roma), finely diced (remove some excess liquid if you can)
  • ¼ teaspoon cumin seeds, toasted in dry pan
  • 2 teaspoons honey
  • 2 teaspoons olive oil
  • ⅓ cup scallion, chopped
  • 1 can (15 oz.) black beans, drained and rinsed
  • ¼ teaspoon salt (more if you need it – we didn’t)
  • Juice of two limes
Instructions
  1. Cook quinoa according to directions on package. Once cooked, put into a mixing bowl, and let it cool.
  2. In a dry pan, toast cumin seeds until aromatic. Remove from heat and set aside.
  3. In a separate large mixing bowl, add chopped tomatoes, lime juice, honey, olive oil and cumin seeds and mix.
  4. Stir in the cooled quinoa, add the salt, scallion and black beans.
  5. Enjoy at room temperature or cold!
  6. Optional garnish: chopped scallion or cilantro
  7. Vegan option: use agave nectar instead of honey

6 thoughts on “Cookbook Challenge #1 – Isa’s Quinoa Salad

  1. Diana @ VeggieNextDoor

    I love that quinoa salad! I have made it many times and I’m so glad you are enjoying your Isa cookbooks. As for the Pioneer Woman cookbook, it will either be a very fun opportunity to get creative, or perhaps you can sell it back to your local used book store and pick out a better cookbook instead? I don’t think there is any rule against that in your challenge – or is there? lol.

    Oh, and I have 23 cookbooks and one more on the way… though half the recipes that I cook actually come from blogs :-)

    Reply
    1. Aparna B. Post author

      I am s glad you introduced me to Isa Chandra!! I love her recipes and her perspective on eating healthy :) You know, that’s a great idea for the PW book. I did post-it the Sangria recipe in there and I think the cinnamon rolls or one of the pasta dishes. My plans is to healththify it because I’m not a person who ranches for a living burning thousands of calories. Then again, neither is she ;) BOOM. OK that was mean, but srsly. I love that you have so many cookbooks! Can you recommend a few more to me to add to my library?? :)

      Reply
    1. Aparna B. Post author

      Thanks! I love Isa Chandra and her recipes! I don’t even have that many cookbooks! I wish I had more, but then this goal I have would probably never get done lol.

      Reply

Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Tried It? Rate It!: