I made Tindora Curry or Kundru (as it’s pronounced in Telugu) tonight. It is definitely not my favorite, but REB absolutely loves it after he had it at my parents house. My mom, of course, makes it the best, but I tried tonight and it actually turned out pretty good. So good that I even [...]
No Comments. Continue Reading...I make a lot of Indian curries. There is one that REB absolutely loves, called mattar paneer. However, I don’t make it that often since it’s pretty much the most unhealthy thing one could eat. Paneer is a type of cheese, similar to feta, but it’s really bad for your health. Not only that, but [...]
1 Comment. Continue Reading...Otherwise known as bhel puri mix (bail purry mix). My brother-in-law started calling it Indian Chex Mix because well…it kind of is. It’s basically a hot mixture of Indian deliciousness combined with Rice Krispies, some onion, peanuts and spices. It’s perfect for snacking or putting out for guests to munch on if you’re having a [...]
No Comments. Continue Reading...My family and I don’t celebrate Thanksgiving unless my sister and brother-in-law are in town because well, they know how to cook a turkey, and really only those two and my dad will eat it. REB and I were busy on Thanksgiving Day with his families, so we planned on making a huge dinner at [...]
1 Comment. Continue Reading...I’m a bit of a snob when it comes to Indian food (for obvious reasons). Like most people, I don’t always like to cook it, and sometimes enjoy going out and eating it at a restaurant. I’ve lived in Ann Arbor for over a year and am sad to say that the Indian restaurants here [...]
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